10 Delicious and Easy Ninja Creami Recipes to Try in 2025

The Ninja Creami has truly transformed the way we approach homemade frozen desserts. This innovative kitchen gadget allows you to create creamy, dreamy ice creams, refreshing sorbets, decadent gelatos, and more—all from the comfort of your own home.

Whether you’re a seasoned dessert enthusiast or someone who simply enjoys experimenting with new recipes, these 10 delicious and easy Ninja Creami recipes are guaranteed to satisfy your cravings in 2025.

Each recipe is designed to be straightforward, yet packed with flavor, ensuring that even beginners can achieve professional-quality results.

1. Classic Vanilla Bean Ice Cream

There’s nothing quite like the timeless allure of classic vanilla bean ice cream. With its rich, velvety texture and the subtle floral notes of real vanilla beans, this dessert is a true crowd-pleaser. It’s versatile enough to stand alone as a simple treat or serve as the perfect base for more elaborate creations like sundaes, milkshakes, or pies. The best part? Making it at home ensures that you control the quality of ingredients, resulting in an ice cream that’s fresher and tastier than anything store-bought.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 vanilla bean (split and scraped) OR 2 teaspoons pure vanilla extract

Instructions:

1. Begin by combining the heavy cream, whole milk, and granulated sugar in a mixing bowl. Stir gently until the sugar dissolves completely. If using a vanilla bean, scrape out the seeds and add them to the mixture; otherwise, stir in the vanilla extract.
2. Carefully pour the mixture into the Ninja Creami pint container, ensuring not to overfill. Seal the lid tightly and place the container in the freezer for at least 24 hours to allow the mixture to solidify.
3. Once frozen, remove the container from the freezer and insert it into the Ninja Creami machine. Select the “Ice Cream” setting and let the device work its magic. Blend until the mixture reaches a smooth, creamy consistency. Serve immediately for a soft-serve texture, or return it to the freezer for a firmer scoopable result.

2. Strawberry Cheesecake Frozen Yogurt

Imagine biting into a slice of strawberry cheesecake, but instead, it’s transformed into a light and airy frozen yogurt. This recipe captures the tangy essence of cheesecake paired with the natural sweetness of fresh strawberries. It’s a guilt-free alternative to traditional ice cream while still delivering on flavor and satisfaction. Perfect for warm summer evenings or as a post-dinner indulgence, this frozen yogurt is sure to become a family favorite.

Ingredients:

• 1 cup plain Greek yogurt
• 1/2 cup cream cheese, softened
• 1/2 cup fresh strawberries, hulled and chopped
• 1/4 cup honey or maple syrup
• 1 teaspoon vanilla extract

Instructions:

1. Start by blending the Greek yogurt, softened cream cheese, chopped strawberries, honey (or maple syrup), and vanilla extract in a food processor or blender. Blend until the mixture is completely smooth and free of lumps.
2. Transfer the blended mixture into the Ninja Creami pint container. Make sure the lid is securely fastened before placing it in the freezer for a full 24 hours. This step is crucial for achieving the right consistency.
3. After freezing, take the container out and place it into the Ninja Creami. Use the “Lite Ice Cream” setting to churn the mixture into a creamy frozen yogurt. For an extra touch of elegance, garnish each serving with additional sliced strawberries or a drizzle of honey.

3. Mint Chocolate Chip Delight

Few things scream indulgence quite like mint chocolate chip ice cream. This vibrant green dessert combines the cool, refreshing taste of mint with the satisfying crunch of chocolate chips. Not only does it look stunning, but the balance of flavors also makes it incredibly addictive. Whether you’re hosting a dinner party or simply craving something sweet, this recipe will leave everyone asking for seconds.

Ingredients:

• 2 cups coconut milk
• 1/2 cup granulated sugar
• 1 teaspoon peppermint extract
• Green food coloring (optional)
• 1/2 cup mini chocolate chips

Instructions:

1. In a large mixing bowl, whisk together the coconut milk, granulated sugar, and peppermint extract. If you’d like to enhance the visual appeal, add a drop or two of green food coloring and mix until evenly distributed.
2. Fold in half of the mini chocolate chips and pour the mixture into the Ninja Creami pint container. Place the container in the freezer and leave it undisturbed for 24 hours.
3. Once frozen, insert the container into the Ninja Creami and select the “Ice Cream” setting. Allow the machine to blend the mixture until it achieves a creamy texture. Stir in the remaining chocolate chips by hand for an extra burst of chocolate in every bite.

4. Peanut Butter Cup Bliss

For peanut butter lovers, this recipe is nothing short of heaven on a spoon. Imagine the creamy richness of peanut butter swirled with chunks of chocolate-covered peanut butter cups. The combination of salty and sweet creates a symphony of flavors that’s impossible to resist. Whether enjoyed straight from the pint or scooped onto a warm brownie, this ice cream is destined to become a household staple.

Ingredients:

• 1 cup creamy peanut butter
• 1 cup heavy cream
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 1/2 cup crushed peanut butter cups

Instructions:

1. In a medium-sized bowl, whisk together the creamy peanut butter, heavy cream, powdered sugar, and vanilla extract. Continue mixing until the mixture is smooth and well combined.
2. Gently fold in half of the crushed peanut butter cups and transfer the mixture to the Ninja Creami pint container. Seal the lid and freeze for a minimum of 24 hours.
3. When ready to serve, place the frozen container into the Ninja Creami and process using the “Ice Cream” setting. Once blended, sprinkle the remaining peanut butter cup pieces on top for added texture and presentation.

5. Tropical Mango Sorbet

Transport yourself to a tropical paradise with this vibrant mango sorbet. Made entirely from fresh mangoes, a hint of lime juice, and a touch of honey, this dairy-free dessert is both refreshing and healthy. Its bright citrus notes and juicy mango flavor make it an ideal choice for hot summer days or when you’re craving something light yet satisfying.

Ingredients:

• 2 cups fresh mango chunks (about 2 large mangoes)
• 1/4 cup honey or agave syrup
• Juice of 1 lime
• Pinch of salt

Instructions:

1. Begin by blending the fresh mango chunks, honey (or agave syrup), lime juice, and a pinch of salt in a high-speed blender. Blend until the mixture is completely smooth and free of any lumps.
2. Pour the blended mixture into the Ninja Creami pint container. Ensure the lid is tightly sealed before placing it in the freezer for 24 hours.
3. After freezing, insert the container into the Ninja Creami and select the “Sorbet” setting. Blend until the mixture transforms into a silky, scoopable sorbet. Serve chilled and garnish with a sprig of mint for an elegant finish.

6. Salted Caramel Gelato

This salted caramel gelato is the epitome of sophistication. Rich, creamy, and infused with gooey caramel, it strikes the perfect balance between sweet and salty. A generous pinch of sea salt enhances the caramel’s depth, creating a luxurious dessert that feels indulgent without being overly heavy. Pair it with a warm slice of apple pie or enjoy it on its own—it’s bound to impress.

Ingredients:

• 1 cup heavy cream
• 1/2 cup sweetened condensed milk
• 1/4 cup caramel sauce (plus extra for drizzling)
• 1/2 teaspoon sea salt

Instructions:

1. In a mixing bowl, combine the heavy cream, sweetened condensed milk, caramel sauce, and sea salt. Whisk thoroughly until all ingredients are fully incorporated.
2. Pour the mixture into the Ninja Creami pint container and freeze for 24 hours. Ensure the lid is secure to prevent freezer burn.
3. Once frozen, place the container into the Ninja Creami and use the “Gelato” setting to churn the mixture. Drizzle additional caramel sauce over each scoop before serving for an extra layer of decadence.

7. Cookies and Cream Dream

Few desserts evoke nostalgia quite like cookies and cream ice cream. This version features a velvety vanilla base studded with crunchy cookie pieces, offering a delightful contrast in textures. It’s a playful yet sophisticated treat that appeals to both kids and adults alike. Plus, it’s incredibly easy to make, making it a go-to option for last-minute dessert cravings.

Ingredients:

• 2 cups heavy cream
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 6 Oreo cookies, crushed

Instructions:

1. In a bowl, whisk together the heavy cream, granulated sugar, and vanilla extract until the sugar dissolves completely.
2. Mix in half of the crushed Oreos and pour the mixture into the Ninja Creami pint container. Freeze for 24 hours.
3. Process using the “Ice Cream” setting and fold in the remaining Oreos by hand. Serve immediately for a soft-serve experience or refreeze for firmer scoops.

Certainly! Let’s continue expanding the remaining recipes with detailed descriptions, ingredients, and instructions to ensure each one is rich in content and easy to follow.

8. Choco-Hazelnut Fantasy

Inspired by the beloved hazelnut spread found in pantries worldwide, this Choco-Hazelnut Fantasy ice cream is a silky, nutty delight that captures the essence of indulgence. The creamy base, infused with the rich flavors of hazelnuts and chocolate, creates a dessert that’s both comforting and luxurious. Each spoonful delivers a burst of chocolatey goodness, making it an irresistible treat for any occasion. Whether you’re hosting a dinner party or simply treating yourself after a long day, this ice cream promises to satisfy your sweet tooth while leaving you craving more.

Ingredients:

• 1 cup hazelnut spread (like Nutella)
• 1 cup heavy cream
• 1/2 cup whole milk
• 1/4 cup powdered sugar

Instructions:

1. Begin by whisking together the hazelnut spread, heavy cream, whole milk, and powdered sugar in a large mixing bowl. Continue whisking until the mixture is smooth and all the ingredients are fully incorporated. The hazelnut spread should blend seamlessly into the liquid, creating a uniform consistency.
2. Carefully pour the mixture into the Ninja Creami pint container, ensuring not to overfill. Seal the lid tightly and place the container in the freezer for at least 24 hours. This freezing period is essential for achieving the right texture and firmness.
3. Once frozen, remove the container from the freezer and insert it into the Ninja Creami. Select the “Ice Cream” setting and let the machine churn the mixture into a velvety, creamy ice cream. For an extra touch of elegance, sprinkle chopped hazelnuts or drizzle additional chocolate sauce over each serving before enjoying.

9. Lemon Blueberry Swirl

This Lemon Blueberry Swirl frozen yogurt is a celebration of bright, zesty flavors and juicy bursts of sweetness. The tangy lemon zest pairs beautifully with the natural tartness of blueberries, creating a harmonious balance that’s both refreshing and satisfying. Light and airy, this dessert is perfect for those who prefer a healthier alternative to traditional ice cream without compromising on taste. Whether served as a standalone treat or paired with a slice of pound cake, this frozen yogurt is sure to become a year-round favorite.

Ingredients:

• 1 cup plain Greek yogurt
• 1/2 cup fresh blueberries
• Zest and juice of 1 lemon
• 1/4 cup honey

Instructions:

1. Start by blending the Greek yogurt, fresh blueberries, lemon zest, lemon juice, and honey in a food processor or blender. Blend until the mixture is completely smooth and free of lumps. The vibrant purple hue of the blueberries combined with the bright yellow of the lemon zest creates a visually stunning dessert.
2. Transfer the blended mixture into the Ninja Creami pint container. Make sure the lid is securely fastened before placing it in the freezer for a full 24 hours. This step ensures that the mixture freezes evenly and achieves the desired consistency.
3. After freezing, take the container out and place it into the Ninja Creami. Use the “Lite Ice Cream” setting to churn the mixture into a creamy frozen yogurt. For added flair, garnish each serving with a few whole blueberries or a sprinkle of lemon zest before serving.

10. Banana Split Extravaganza

Bring the nostalgia of a classic banana split to life with this playful and indulgent ice cream flavor. Featuring ripe bananas, rich cherry jam, and decadent chocolate fudge, this recipe captures all the elements of a traditional banana split but transforms them into a scoopable frozen dessert. It’s a whimsical treat that’s perfect for parties, family gatherings, or even just a fun night in. With its layers of flavor and textures, this Banana Split Extravaganza is guaranteed to bring smiles to everyone who tries it.

Ingredients:

• 2 ripe bananas, mashed
• 1 cup heavy cream
• 1/4 cup brown sugar
• 1 teaspoon vanilla extract
• 1/4 cup chopped walnuts
• 2 tablespoons cherry jam
• 2 tablespoons chocolate fudge sauce

Instructions:

1. In a mixing bowl, combine the mashed bananas, heavy cream, brown sugar, and vanilla extract. Stir gently until the mixture is smooth and the sugar has dissolved. The natural sweetness of the bananas will shine through, complemented by the richness of the cream.
2. Pour the mixture into the Ninja Creami pint container, ensuring the lid is tightly sealed. Place the container in the freezer for at least 24 hours to allow the mixture to solidify.
3. Once frozen, remove the container from the freezer and insert it into the Ninja Creami. Select the “Ice Cream” setting and blend until the mixture reaches a creamy, scoopable consistency. To create the banana split effect, swirl in the cherry jam and chocolate fudge sauce using a spoon or spatula. Sprinkle chopped walnuts on top for added crunch and texture. Serve immediately for a soft-serve experience or refreeze for firmer scoops.

With these expanded Ninja Creami recipes, you now have a diverse collection of frozen desserts to explore throughout 2025. From fruity sorbets to decadent ice creams, each recipe offers a unique twist that caters to different tastes and preferences. The best part?

These treats are not only delicious but also incredibly easy to make, allowing you to enjoy restaurant-quality desserts from the comfort of your own home. So grab your Ninja Creami, gather your ingredients, and get ready to embark on a journey of frozen delights that will leave you and your loved ones craving more!