11 Gourmet Summer Sausage Recipes to Impress Your Guests 2025

Summer sausage brings bold flavor to any gathering. These 11 recipes turn this classic ingredient into dishes your guests will love.

From quick appetizers to hearty meals, each recipe is easy to follow and packed with taste. Let’s get cooking!

1. Summer Sausage Cheese Bites

Summer Sausage Cheese Bites mix savory sausage with creamy cheese for a fast, crowd-pleasing snack. They’re simple to make and perfect for parties.

Ingredients

• 1 summer sausage (12 oz)
• 1 cup cheddar cheese (shredded)
• 1 sleeve crackers (about 30 pieces)
• 2 tbsp mustard

Instructions

1. Slice summer sausage into 30 thin rounds.
2. Spread mustard on each cracker.
3. Place one sausage slice on each cracker.
4. Sprinkle cheddar cheese over sausage slices.
5. Serve on a platter.

2. Summer Sausage Skewers

Summer Sausage Skewers pair sausage with fresh veggies for a colorful, tasty appetizer. They’re quick to assemble and fun to eat.

Ingredients

• 1 summer sausage (12 oz)
• 1 bell pepper (any color)
• 1 zucchini
• 12 cherry tomatoes
• 12 wooden skewers

Instructions

1. Cut summer sausage into 1-inch cubes.
2. Chop bell pepper into 1-inch squares.
3. Slice zucchini into thin rounds.
4. Thread one sausage cube, one pepper square, one zucchini round, and one cherry tomato onto each skewer.
5. Repeat for all 12 skewers.
6. Arrange skewers on a plate and serve.

3. Summer Sausage Flatbread

Summer Sausage Flatbread combines crispy dough with sausage and cheese for a shareable treat. It’s a simple way to wow your guests.

Ingredients

• 1 pre-made flatbread (10-inch)
• 1 summer sausage (12 oz)
• 1 cup mozzarella cheese (shredded)
• 1/4 cup pizza sauce
• 1 tsp oregano

Instructions

1. Preheat oven to 400°F.
2. Spread pizza sauce over flatbread.
3. Slice summer sausage into thin rounds.
4. Lay sausage slices evenly on flatbread.
5. Sprinkle mozzarella cheese over sausage.
6. Add oregano on top.
7. Bake flatbread for 10 minutes.
8. Cut into squares and serve warm.

4. Summer Sausage Pasta Salad

Summer Sausage Pasta Salad blends sausage with pasta and veggies for a fresh, filling dish. It’s great for picnics or potlucks.

Ingredients

• 1 summer sausage (12 oz)
• 2 cups cooked pasta (rotini)
• 1 cup cherry tomatoes
• 1/2 cup cucumber
• 1/4 cup Italian dressing

Instructions

1. Cook pasta and let it cool.
2. Slice summer sausage into small cubes.
3. Halve cherry tomatoes.
4. Chop cucumber into small pieces.
5. Mix pasta, sausage, tomatoes, and cucumber in a bowl.
6. Pour Italian dressing over mixture.
7. Stir everything together.
8. Chill salad for 30 minutes before serving.

5. Summer Sausage Sliders

Summer Sausage Sliders turn sausage into mini burgers with big flavor. They’re easy to make and disappear fast at any event.

Ingredients

• 1 summer sausage (12 oz)
• 6 slider buns
• 6 slices cheddar cheese
• 2 tbsp mayonnaise
• 1 cup lettuce

Instructions

1. Slice summer sausage into 6 thick rounds.
2. Heat a skillet over medium heat.
3. Cook sausage slices for 2 minutes per side.
4. Spread mayonnaise on each bun.
5. Place lettuce on bottom buns.
6. Add one sausage slice to each bun.
7. Top with cheddar cheese slice.
8. Close buns and serve warm.

6. Summer Sausage Stuffed Peppers

Summer Sausage Stuffed Peppers fill bell peppers with sausage and rice for a hearty dish. They’re colorful and full of flavor.

Ingredients

• 1 summer sausage (12 oz)
• 4 bell peppers (any color)
• 1 cup cooked rice
• 1 cup shredded cheddar cheese
• 2 tbsp tomato sauce

Instructions

1. Preheat oven to 375°F.
2. Cut tops off bell peppers and remove seeds.
3. Chop summer sausage into small pieces.
4. Mix sausage, rice, and tomato sauce in a bowl.
5. Stuff each pepper with sausage mixture.
6. Place peppers in a baking dish.
7. Sprinkle cheddar cheese on top.
8. Bake peppers for 25 minutes.
9. Serve hot.

7. Summer Sausage Dip

Summer Sausage Dip mixes sausage with creamy cheese for a warm, scoopable appetizer. It’s a hit with chips or bread.

Ingredients

• 1 summer sausage (12 oz)
• 1 cup cream cheese
• 1/2 cup sour cream
• 1 cup cheddar cheese (shredded)
• 1 bag tortilla chips

Instructions

1. Chop summer sausage into small cubes.
2. Heat a skillet over medium heat.
3. Cook sausage cubes for 5 minutes.
4. Mix cream cheese and sour cream in a bowl.
5. Add cooked sausage and cheddar cheese to bowl.
6. Stir everything together.
7. Heat mixture in microwave for 2 minutes.
8. Serve dip warm with tortilla chips.

8. Summer Sausage Breakfast Hash

Summer Sausage Breakfast Hash combines sausage with potatoes and eggs for a filling start to the day. It’s simple and satisfying.

Ingredients

• 1 summer sausage (12 oz)
• 2 cups diced potatoes
• 4 eggs
• 1/2 cup onion (chopped)
• 2 tbsp olive oil

Instructions

1. Heat olive oil in a skillet over medium heat.
2. Add diced potatoes and cook for 10 minutes.
3. Chop summer sausage into small pieces.
4. Add sausage and onion to skillet.
5. Cook mixture for 5 minutes.
6. Crack eggs into skillet.
7. Stir until eggs are cooked (about 3 minutes).
8. Serve hash hot.

9. Summer Sausage Tacos

Summer Sausage Tacos pack sausage into tortillas with fresh toppings for a fun twist. They’re quick and bursting with taste.

Ingredients

• 1 summer sausage (12 oz)
• 6 small tortillas
• 1 cup shredded lettuce
• 1/2 cup salsa
• 1/2 cup sour cream

Instructions

1. Slice summer sausage into thin strips.
2. Heat a skillet over medium heat.
3. Cook sausage strips for 3 minutes.
4. Warm tortillas in microwave for 20 seconds.
5. Place sausage strips in tortillas.
6. Add lettuce, salsa, and sour cream on top.
7. Fold tortillas and serve.

10. Summer Sausage Soup

Summer Sausage Soup warms up any gathering with sausage, beans, and broth. It’s easy to make and full of comfort.

Ingredients

• 1 summer sausage (12 oz)
• 1 can white beans (15 oz, drained)
• 4 cups chicken broth
• 1 cup diced carrots
• 1 tsp garlic powder

Instructions

1. Slice summer sausage into rounds.
2. Heat a pot over medium heat.
3. Add sausage and cook for 5 minutes.
4. Pour chicken broth into pot.
5. Add beans, carrots, and garlic powder.
6. Stir soup and bring to a boil.
7. Lower heat and simmer for 15 minutes.
8. Serve soup hot.

11. Summer Sausage Pizza Rolls

Summer Sausage Pizza Rolls wrap sausage and cheese in dough for a handheld snack. They’re fun to make and even better to eat.

Ingredients

• 1 summer sausage (12 oz)
• 1 can pizza dough (13.8 oz)
• 1 cup mozzarella cheese (shredded)
• 1/4 cup pizza sauce
• 1 tsp Italian seasoning

Instructions

1. Preheat oven to 375°F.
2. Roll out pizza dough on a flat surface.
3. Spread pizza sauce over dough.
4. Slice summer sausage into thin rounds.
5. Lay sausage slices over sauce.
6. Sprinkle mozzarella cheese on top.
7. Add Italian seasoning over cheese.
8. Roll dough into a log.
9. Cut log into 1-inch slices.
10. Place rolls on a baking sheet.
11. Bake rolls for 15 minutes.
12. Serve warm.

These 11 recipes make summer sausage the star of your table. They’re straightforward, delicious, and sure to impress your guests. Pick one (or a few) and enjoy the compliments!