10 Easy Crockpot Meals for 2025: Delicious and Convenient Recipes
As we step into 2025, many of us are looking for ways to simplify our lives and make mealtime easier. One of the best ways to achieve this is by using a crockpot, also known as a slow cooker.
These amazing kitchen appliances allow you to cook a wide variety of meals with minimal effort and time.
In this article, we’ll explore 10 easy crockpot meals that are perfect for the new year. From hearty stews to flavorful chicken dishes, we’ve got you covered with these delicious and convenient recipes.

Recipe 1: Crockpot Chicken Tacos

Ingredients:
- 1 lb boneless, skinless chicken breasts
- 1 can diced tomatoes with green chilies
- 1 packet of taco seasoning
- 6 tacos shells
- Shredded cheese, lettuce, and any other taco toppings you like
Instructions:
- Place the chicken breasts in the crockpot and top with diced tomatoes and taco seasoning.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken with two forks and stir to combine with the tomato mixture.
- Serve the chicken in tacos shells with your favorite toppings.
Recipe 2: Crockpot Beef Stew

Ingredients:
- 2 lbs beef stew meat
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 carrots, peeled and chopped
- 2 potatoes, peeled and chopped
- 1 cup beef broth
- 1 tsp dried thyme
Instructions:
- Place the beef, onion, garlic, carrots, and potatoes in the crockpot.
- Pour in the beef broth and sprinkle with thyme.
- Cook on low for 8-10 hours or high for 4-6 hours.
- Serve hot, garnished with fresh herbs if desired.
Recipe 3: Crockpot Chicken and Rice

Ingredients:
- 1 lb boneless, skinless chicken breasts
- 1 cup uncooked white rice
- 2 cups chicken broth
- 1 tsp dried parsley
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions:
- Place the chicken breasts in the crockpot and top with rice, chicken broth, parsley, and thyme.
- Cook on low for 4-6 hours or high for 2-3 hours.
- Fluff the rice with a fork and serve with the cooked chicken.
Recipe 4: Crockpot Black Bean Chili

Ingredients:
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 cup vegetable broth
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
Instructions:
- Place the black beans, diced tomatoes, onion, and garlic in the crockpot.
- Pour in the vegetable broth and sprinkle with cumin and chili powder.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot, garnished with chopped fresh cilantro if desired.
Recipe 5: Crockpot Pulled Pork

Ingredients:
- 2 lbs pork shoulder
- 1/4 cup barbecue sauce
- 1/4 cup beer (optional)
- 1 tsp dried oregano
- 1 tsp smoked paprika
Instructions:
- Place the pork shoulder in the crockpot and top with barbecue sauce, beer (if using), oregano, and smoked paprika.
- Cook on low for 8-10 hours or high for 4-6 hours.
- Shred the pork with two forks and serve on a bun with your favorite toppings.
Recipe 6: Crockpot Chicken Fajitas

Ingredients:
- 1 lb boneless, skinless chicken breasts
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 packet of fajita seasoning
- 6 small flour tortillas
- Shredded cheese, sour cream, and any other fajita toppings you like
Instructions:
- Place the chicken breasts, bell pepper, onion, and garlic in the crockpot.
- Sprinkle with fajita seasoning and cook on low for 6-8 hours or high for 3-4 hours.
- Slice the chicken and vegetables into strips and serve with tortillas, cheese, and your favorite toppings.
Recipe 7: Crockpot Vegetable Soup

Ingredients:
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 carrots, peeled and chopped
- 2 potatoes, peeled and chopped
- 1 cup vegetable broth
- 1 can diced tomatoes
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions:
- Place the onion, garlic, carrots, and potatoes in the crockpot.
- Pour in the vegetable broth and diced tomatoes, and sprinkle with thyme.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot, garnished with chopped fresh herbs if desired.
Recipe 8: Crockpot Chicken and Dumplings

Ingredients:
- 1 lb boneless, skinless chicken breasts
- 2 cups chicken broth
- 2 tbsp all-purpose flour
- 2 tsp dried thyme
- 1/4 cup butter
- 2 cups frozen mixed vegetables (such as peas and carrots)
Instructions:
- Place the chicken breasts in the crockpot and top with chicken broth, flour, and thyme.
- Cook on low for 4-6 hours or high for 2-3 hours.
- Stir in the butter and frozen vegetables, and cook for an additional 30 minutes.
- Serve hot, garnished with chopped fresh herbs if desired.
Recipe 9: Crockpot Beef and Broccoli

Ingredients:
- 1 lb beef stew meat
- 2 cups broccoli florets
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 tsp soy sauce
- 1 tsp honey
Instructions:
- Place the beef, onion, and garlic in the crockpot.
- Pour in the beef broth, soy sauce, and honey, and cook on low for 6-8 hours or high for 3-4 hours.
- Add the broccoli to the crockpot and cook for an additional 30 minutes.
- Serve hot, garnished with chopped green onions if desired.
Recipe 10: Crockpot Mac and Cheese

Ingredients:
- 1 cup macaroni
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup milk
- 1/4 cup butter
- 1 tsp paprika
- Salt and pepper to taste
Instructions:
- Place the macaroni in the crockpot and top with cheddar cheese, mozzarella cheese, milk, butter, and paprika.
- Cook on low for 2-3 hours or high for 1-2 hours.
- Stir the mac and cheese until the cheese is melted and the pasta is cooked through.
- Serve hot, garnished with chopped fresh herbs if desired.
Conclusion
These 10 easy crockpot meals are perfect for busy families, individuals, or anyone looking to simplify their mealtime routine. With a wide variety of recipes to choose from, you’re sure to find something that suits your taste and dietary preferences.
Whether you’re in the mood for a hearty stew, a flavorful chicken dish, or a comforting bowl of mac and cheese, these crockpot recipes have got you covered.
So why not give them a try and see how easy it is to cook delicious meals with minimal effort and time? Happy cooking!

Hello! I’m Eloise Wilson, the culinary enthusiast behind SimplyCookings. Cooking is my canvas and flavors are my palette. I’m here to share easy-to-follow recipes and kitchen wisdom that will make your cooking journey joyful and delicious. Join me and let’s turn everyday meals into extraordinary experiences!