10 New Air Fryer Recipes to Try in 2025

The air fryer has revolutionized the way we cook, making it possible to enjoy our favorite fried foods with minimal oil and maximum flavor.

As we step into 2025, it’s time to take your air fryer game to the next level with these 10 exciting new recipes that are sure to tantalize your taste buds.

From classic comfort food to international cuisine, we’ve got you covered with a diverse range of dishes that are easy to make and delicious to eat.

Recipe 1: Korean-Style Fried Chicken

Get ready to indulge in the spicy, sweet, and savory flavors of Korean-style fried chicken, made possible with the air fryer. This recipe is a game-changer for anyone who loves the crispy exterior and juicy interior of fried chicken.

Ingredients:

• 2 lbs chicken pieces (legs, thighs, wings, and breasts)
• 1/2 cup Korean chili flakes (gochugaru)
• 1/4 cup brown sugar
• 2 tbsp soy sauce
• 2 tbsp garlic, minced
• 1 tsp ginger, grated
• 1/4 cup cornstarch
• 2 eggs
• 1 cup panko breadcrumbs
• Vegetable oil for spraying

Instructions:

1. In a large bowl, whisk together chili flakes, brown sugar, soy sauce, garlic, and ginger.
2. Add the chicken pieces to the bowl and toss to coat evenly.
3. Let the chicken marinate for at least 30 minutes or overnight.
4. In a separate bowl, mix together cornstarch, eggs, and panko breadcrumbs.
5. Remove the chicken from the marinade and coat with the cornstarch mixture, shaking off excess.
6. Spray the air fryer basket with vegetable oil and cook the chicken in batches at 400°F (200°C) for 10-12 minutes or until crispy and cooked through.
7. Serve with a side of kimchi or pickled radishes for an authentic Korean experience.

Recipe 2: Mediterranean Lamb Koftas

Transport yourself to the sun-kissed Mediterranean with these flavorful lamb koftas, perfectly cooked in the air fryer. This recipe is a great way to enjoy the bold flavors of the region without the need for a grill.

Ingredients:

• 1 lb ground lamb
• 1/2 cup chopped fresh parsley
• 1/4 cup chopped fresh mint
• 2 cloves garlic, minced
• 1 tsp paprika
• 1 tsp cumin
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 cup crumbled feta cheese (optional)
• 10-12 wooden skewers

Instructions:

1. In a large bowl, combine lamb, parsley, mint, garlic, paprika, cumin, salt, and pepper.
2. Mix well with your hands or a wooden spoon until just combined.
3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.
4. Preheat the air fryer to 375°F (190°C).
5. Thread the lamb mixture onto the skewers, leaving a small space between each kofta.
6. Cook the koftas in batches for 8-10 minutes or until cooked through.
7. Serve with a side of tzatziki sauce or a simple green salad for a refreshing and satisfying meal.

Recipe 3: Sweet Potato Fries with Spicy Mayo

Who says sweet potato fries have to be boring? Elevate this classic snack with a spicy mayo dipping sauce that will leave you wanting more.

Ingredients:

• 2 large sweet potatoes
• 1/2 cup mayonnaise
• 1/4 cup sriracha sauce
• 1 tsp lime juice
• 1/2 tsp smoked paprika
• Salt and pepper to taste
• Vegetable oil for spraying

Instructions:

1. Peel the sweet potatoes and cut into long, thin strips.
2. Rinse the strips in cold water to remove excess starch.
3. Dry the strips thoroughly with paper towels.
4. Spray the air fryer basket with vegetable oil and cook the sweet potato fries in batches at 400°F (200°C) for 10-12 minutes or until crispy.
5. Meanwhile, mix together mayonnaise, sriracha sauce, lime juice, and smoked paprika in a bowl.
6. Serve the sweet potato fries with the spicy mayo dipping sauce and enjoy the perfect combination of sweet and spicy.

Recipe 4: Indian-Style Vegetable Biryani

Experience the rich and aromatic flavors of Indian cuisine with this vegetable biryani recipe, perfectly cooked in the air fryer. This dish is a great way to enjoy a flavorful and nutritious meal without the need for a lot of oil.

Ingredients:

• 1 cup basmati rice
• 2 cups mixed vegetables (carrots, peas, cauliflower, and onions)
• 1 tsp cumin seeds
• 1 tsp coriander seeds
• 1 tsp turmeric powder
• 1 tsp red chili powder
• 1 tsp garam masala powder
• 1/2 tsp salt
• 2 tbsp vegetable oil
• 2 cups water
• Fresh cilantro for garnish

Instructions:

1. Rinse the rice and soak it in water for at least 30 minutes.
2. Drain the water and set the rice aside.
3. Heat oil in the air fryer basket at 375°F (190°C).
4. Add cumin seeds, coriander seeds, turmeric powder, red chili powder, and garam masala powder to the basket and cook for 1 minute.
5. Add the mixed vegetables and cook for 5 minutes or until they start to soften.
6. Add the soaked rice to the basket and stir to combine with the vegetables and spices.
7. Add water to the basket and cook for 10-12 minutes or until the rice is cooked and fluffy.
8. Garnish with fresh cilantro and serve hot.

Recipe 5: Japanese-Style Teriyaki Salmon

Indulge in the sweet and savory flavors of Japan with this teriyaki salmon recipe, perfectly cooked in the air fryer. This dish is a great way to enjoy a healthy and delicious meal without the need for a lot of oil.

Ingredients:

• 4 salmon fillets (6 oz each)
• 1/2 cup teriyaki sauce
• 2 tbsp soy sauce
• 2 tbsp sake (or dry white wine)
• 2 tbsp brown sugar
• 2 tsp grated ginger
• 1 tsp garlic, minced
• Sesame seeds and chopped scallions for garnish

Instructions:

1. In a large bowl, whisk together teriyaki sauce, soy sauce, sake, brown sugar, ginger, and garlic.
2. Add the salmon fillets to the bowl and toss to coat evenly.
3. Let the salmon marinate for at least 30 minutes or overnight.
4. Preheat the air fryer to 400°F (200°C).
5. Remove the salmon from the marinade and cook in batches for 8-10 minutes or until cooked through.
6. Garnish with sesame seeds and chopped scallions and serve with a side of steamed vegetables or rice.

Recipe 6: Mexican-Style Chicken Quesadillas

Get ready to fiesta with these delicious chicken quesadillas, perfectly cooked in the air fryer. This recipe is a great way to enjoy a flavorful and satisfying meal without the need for a lot of oil.

Ingredients:

• 1 lb shredded cooked chicken
• 2 cups shredded cheese (Monterey Jack or Cheddar)
• 1/4 cup chopped fresh cilantro
• 1/4 cup chopped scallions
• 1 tsp cumin
• 1 tsp chili powder
• 1/2 tsp paprika
• 4 large tortillas
• Salsa and sour cream for serving

Instructions:

1. In a large bowl, combine chicken, cheese, cilantro, scallions, cumin, chili powder, and paprika.
2. Mix well to combine.
3. Place a tortilla in the air fryer basket and sprinkle with the chicken mixture.
4. Fold the tortilla in half and cook at 375°F (190°C) for 2-3 minutes or until the tortilla is crispy and the cheese is melted.
5. Flip the quesadilla and cook for an additional 2 minutes.
6. Serve with salsa and sour cream and enjoy the perfect combination of flavors and textures.

Recipe 7: Thai-Style Green Curry Shrimp

Experience the bold and aromatic flavors of Thailand with this green curry shrimp recipe, perfectly cooked in the air fryer. This dish is a great way to enjoy a flavorful and nutritious meal without the need for a lot of oil.

Ingredients:

• 1 lb large shrimp, peeled and deveined
• 2 tbsp green curry paste
• 2 tbsp coconut milk
• 1 tsp fish sauce
• 1 tsp lime juice
• 1/2 tsp palm sugar
• 1/4 tsp salt
• 1/4 tsp black pepper
• Fresh basil leaves for garnish

Instructions:

1. In a large bowl, whisk together green curry paste, coconut milk, fish sauce, lime juice, palm sugar, salt, and pepper.
2. Add the shrimp to the bowl and toss to coat evenly.
3. Let the shrimp marinate for at least 30 minutes or overnight.
4. Preheat the air fryer to 400°F (200°C).
5. Remove the shrimp from the marinade and cook in batches for 2-3 minutes or until pink and cooked through.
6. Garnish with fresh basil leaves and serve with a side of steamed rice or noodles.

Recipe 8: Crispy Bacon and Egg Breakfast Burritos

Start your day off right with these crispy bacon and egg breakfast burritos, perfectly cooked in the air fryer. This recipe is a great way to enjoy a delicious and satisfying breakfast without the need for a lot of oil.

Ingredients:

• 6 eggs
• 6 slices of bacon
• 6 large tortillas
• 1 cup shredded cheese (Cheddar or Monterey Jack)
• 1/4 cup chopped fresh cilantro
• Salt and pepper to taste
• Salsa and sour cream for serving

Instructions:

1. Cook the bacon in the air fryer at 400°F (200°C) for 5-6 minutes or until crispy.
2. Remove the bacon from the air fryer and set aside.
3. Crack the eggs into a bowl and whisk them together.
4. Add the eggs to the air fryer basket and cook at 300°F (150°C) for 2-3 minutes or until the eggs are scrambled.
5. Warm the tortillas in the air fryer at 300°F (150°C) for 1-2 minutes or until they are pliable.
6. Assemble the burritos by filling each tortilla with scrambled eggs, crispy bacon, shredded cheese, and chopped cilantro.
7. Serve with salsa and sour cream and enjoy the perfect breakfast burrito.

Recipe 9: Roasted Vegetable and Goat Cheese Wrap

Enjoy the flavors of the Mediterranean with this roasted vegetable and goat cheese wrap, perfectly cooked in the air fryer. This recipe is a great way to enjoy a healthy and delicious meal without the need for a lot of oil.

Ingredients:

• 1 large zucchini, sliced
• 1 large bell pepper, sliced
• 1 large red onion, sliced
• 2 cloves of garlic, minced
• 1/4 cup olive oil
• 2 tbsp balsamic vinegar
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 cup crumbled goat cheese
• 1 large tortilla

Instructions:

1. Preheat the air fryer to 400°F (200°C).
2. In a large bowl, toss together zucchini, bell pepper, red onion, and garlic.
3. Drizzle with olive oil, balsamic vinegar, oregano, salt, and pepper.
4. Cook the vegetables in the air fryer for 5-6 minutes or until they are tender and lightly browned.
5. Warm the tortilla in the air fryer at 300°F (150°C) for 1-2 minutes or until it is pliable.
6. Assemble the wrap by filling the tortilla with roasted vegetables, crumbled goat cheese, and a sprinkle of oregano.
7. Serve and enjoy the perfect vegetarian wrap.

Recipe 10: Chocolate Lava Cake

Indulge in the rich and decadent flavors of chocolate with this chocolate lava cake recipe, perfectly cooked in the air fryer. This recipe is a great way to enjoy a delicious dessert without the need for a lot of oil.

Ingredients:

• 2 large eggs
• 1 1/2 cups all-purpose flour
• 1 cup granulated sugar
• 6 oz high-quality dark chocolate, broken into pieces
• 1/2 cup heavy cream
• 1 tsp vanilla extract
• 1/4 tsp salt

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, whisk together eggs, flour, sugar, and salt.
3. Melt the chocolate in a double boiler or in the microwave in 30-second increments, stirring between each interval.
4. Add the melted chocolate to the bowl and whisk until well combined.
5. Add the heavy cream and vanilla extract to the bowl and whisk until smooth.
6. Pour the batter into 2-3 ramekins or small cups.
7. Cook the cakes in the air fryer for 5-6 minutes or until they are cooked through and the centers are still slightly jiggly.
8. Serve warm and enjoy the perfect chocolate lava cake.

These 10 exciting new air fryer recipes are sure to take your cooking to the next level and provide you with a variety of delicious and healthy meal options.

Whether you’re in the mood for something classic and comforting or international and exotic, the air fryer is the perfect kitchen appliance to help you achieve your culinary goals. So go ahead, get creative, and start cooking with your air fryer today!