5 Best Electric Crepe Makers for Brunch in 2026
If you want to upgrade your brunch game in 2026, consider these top five electric crepe makers. The Nutrichef model boasts a 12-inch non-stick surface and 1200 watts for rapid heating, making large batches quick and easy. Moss & Stone offers portable options with auto temperature regulation and nonstick coatings, perfect for small kitchens or outdoor use. Gourmia’s compact 8-inch unit heats in just 30 seconds, while Baker’s Friend combines fun-looking design with functional features. Keep exploring—this lineup will help you craft perfect crepes every time, no matter your space.
Nutrichef Electric Crepe Maker with Spatula
If you want an easy-to-use electric crepe maker, the NutriChef Electric Crepe Maker is a good choice. It’s great for making not just crepes, but also pancakes, blintzes, bacon, and eggs. It has a big 12-inch non-stick surface, so you can cook large or multiple items at once.
The machine has adjustable temperature control and a small LED light so you can see when it’s ready. It heats up fast with 1200 watts of power, making cooking quick and simple. Its small size means it doesn’t take up a lot of space and is easy to store. The included spatula helps flip the food easily, so you get a nice, even cook every time.
This crepe maker is perfect if you want a simple machine that can do more than just make crepes. It works well for breakfast or dessert.
Pros:
- Large 12-inch non-stick surface for big or multiple servings
- Adjustable temperature with a light to show when it’s ready
- Compact and lightweight for easy storage
Cons:
- The product is no longer sold by the manufacturer, so parts or support might be hard to find
- You need a power outlet; it’s not for outdoor use
- The non-stick surface needs gentle cleaning to keep it in good shape
Moss & Stone Electric Crepe Maker with Nonstick Coating
The Moss & Stone Electric Crepe Maker is a handy tool for making delicious crepes, pancakes, and tortillas fast. It has an 8-inch nonstick surface that heats up in just 30 seconds. The even heat helps cook your food evenly, so it doesn’t burn or stick.
This crepe maker is simple to use. It has an on/off switch and automatic temperature control. That means it keeps the right heat so your food cooks perfectly without burning. The small size makes it easy to store and take with you everywhere. It only weighs about 2 pounds, and it comes with a 27.5-inch cord for flexible use.
Cleaning up is easy. The nonstick coating means food slides right off. Plus, it has a dipping batter tray, so you can add batter easily and keep your workspace tidy.
This crepe maker is great for home cooks and anyone who loves quick, tasty meals. It works well for small batches and is perfect for making crepes, pancakes, or tortillas. The modern, portable design and one-touch operation make it a simple and reliable choice.
Pros:
- Heats quickly in 30 seconds with even temperature.
- Compact and lightweight for easy storage and travel.
- Nonstick top and dipping tray make cleanup simple.
Cons:
- Only works on an 8-inch surface, so it’s best for small batches.
- Batter might spill if not handled carefully.
- Some people may want more temperature control options.
Moss & Stone Electric Crepe Maker with Nonstick Surface
The Moss & Stone Electric Crepe Maker is a small and quick way to make tasty treats. It has an 8-inch nonstick surface. You can use it to make crepes, pancakes, or soft tortillas. It’s powered by 800 watts and heats up in just 30 seconds. This saves you time, especially in the mornings when you are busy.
The machine has automatic temperature control. It keeps your food cooked evenly and stops it from burning. You don’t need to watch it all the time. The handle is light and easy to hold, making it simple to use and store away. Cleaning is easy too. Just wipe the nonstick surface with a damp cloth.
This crepe maker is small, fast, and easy to use. It is perfect for busy mornings and small families who want quick, tasty snacks with little cleanup.
Best for: People who want quick breakfast ideas, small households, and anyone who loves making crepes or pancakes fast.
Pros:
- Heats up very fast, in only 30 seconds
- Nonstick surface makes cleaning easy
- Keeps food cooking evenly without burning
Cons:
- Only 8 inches wide, so you might need to make multiple batches for bigger amounts
- Not good for grilled or thick foods because it is flat
- The cord is 27.5 inches long, which might be short in some kitchens
Gourmia 8” Electric Crepe Maker with Nonstick Surface
The Gourmia 8” Electric Crepe Maker is a small but handy kitchen tool. It has a nonstick surface that makes cooking and cleaning easy. Just press one button, and it heats up automatically. You don’t need to guess when it’s ready. The ceramic nonstick surface heats evenly. This helps you get perfect crepes, pancakes, or tortillas every time.
Even though it’s small—only 8 inches across—it has a powerful 800 watts of heat. That means it heats up fast and cooks your food evenly. It’s a great choice if you have a small kitchen or want something you can take along. With this crepe maker, making breakfast or snacks is simple and mess-free.
It’s a good tool for anyone who wants to make things like crepes or pancakes easily at home or on the go.
Pros:
- Easy to use, just press a button.
- Nonstick surface makes cleaning quick.
- Compact size but heats up fast with 800W.
Cons:
- Small 8-inch area means less space for big servings.
- You may need a tool to help spread the batter evenly.
- Not ideal for making lots of crepes at once.
If you want an easy, small crepe maker that works well and is quick to clean, this could be a good choice.
Baker’s Friend Electric Crepe Maker with Handle
If you want a crepe maker that’s easy to use and can make enough for the whole family or a group of friends, the Baker’s Friend Electric Crepe Maker with Handle is a great choice. It has an 8-inch non-stick surface that makes sure your crepes cook evenly and turn out golden brown each time. The quick heating helps you get breakfast or dessert done fast.
The long handle and the extended power cord give you better control while cooking. This helps you keep everything tidy and avoid spills. The outside has a bright Aqua color that adds style to your kitchen. Cleaning is simple because of the non-stick coating. Plus, the compact size makes it easy to store when you’re not using it.
Whether you want to impress guests or treat your family, this crepe maker is reliable and simple to use.
Best For: families and home cooks who want an easy, versatile way to make crepes for breakfast, brunch, or dessert.
Pros:
- Heats up quickly and cooks evenly, so your crepes turn out perfect.
- Non-stick surface makes cleaning easy.
- Long handle and extension cord give good control while cooking.
Cons:
- It makes 8-inch crepes, so it might not work for larger portions.
- You need to handle it carefully to avoid messes.
- The Aqua color might not match all kitchen styles.
This crepe maker is a simple, dependable tool for making tasty crepes. Its size and features help you cook fast and keep your kitchen cleanup easy.
Factors to Consider When Choosing Electric Crepe Makers for Brunch
When selecting an electric crepe maker for brunch, you’ll want to give special thought to the cooking surface size—larger surfaces, say around 12 inches in diameter, accommodate more batter and make flipping a breeze, but they can be less portable. Temperature control features are essential to achieving the perfect crepe texture—too hot, and you risk burning; too cool, and you get a soggy mess. Also, consider how easy the unit is to clean, especially if you like to whip up multiple batches, and whether its size suits your storage space or travel plans; after all, a portable model might save your brunch if suited with a powerful heating element that reaches 400°F within minutes.
Cooking Surface Size
Choosing the right size for your crepe maker is important for making brunch easy and fun. If you want to make lots of large crepes at once, pick a 12-inch surface. It can cook several crepes together, which is good if you have many people to serve. If you only need to make a few or want something easier to carry around and store, an 8-inch surface is a good choice.
Think about how much food you usually make. Big sizes are good for hearty servings, while smaller ones work for light snacks. Check how much space you have on your countertop. A very large crepe maker might take up too much room, while a small one might slow you down.
Find the size that fits your cooking style and kitchen space. It’s like finding the perfect fit—big enough to do your job well, but not too big to be awkward. Choosing the right size makes making brunch simpler and more fun!
Temperature Control Features
Temperature control features are very important when making crepes. They help you cook the crepes evenly. This means no burnt edges or raw centers. Being able to adjust the heat helps you match the heat level to the batter or how crispy you want the crepes. Some machines have automatic temperature control. They keep the surface at a steady heat, so you don’t need to watch it all the time. LED lights can show when the right temperature is ready, so you don’t have to guess. Good heat distribution makes sure each crepe cooks the same. It helps avoid hot spots that burn some parts while leaving others undercooked. Overall, having good temperature control makes making crepes easier and results better. It helps you make perfect crepes every time.
Ease of Cleaning
A crepe maker that’s easy to clean can save you time and effort in the kitchen. A nonstick surface is a must because it keeps batter from sticking and burning. This makes cleaning much faster. Some models have removable parts or batter trays. You can wash these parts separately, which is easier than cleaning the whole machine. A smooth surface with few cracks or crevices helps prevent dirt and batter from hiding. Wiping it down is simple and quick. Many crepe makers have dishwasher-safe parts. This makes cleanup even easier after making many crepes. Usually, a damp cloth or sponge is enough to clean a nonstick surface. You don’t need harsh scrubbers or soaking. Pick a crepe maker that is easy to clean so your post-brunch cleanup feels less like work.
Portability and Storage
Do you find it hard to find space for your crepe maker in a busy kitchen? If yes, then portability and storage are important. Look for a model that is small and fits easily on your counter or in your cabinet. Try to pick a crepe maker that is less than 12 inches wide. This helps save space and keeps your kitchen neat.
Some crepe makers have foldable parts or removable pieces. These make it easier to store or take outside when you want to cook outdoors. The weight of the machine also matters. Choose a lightweight model, under 5 pounds, so you can carry it easily. Check the power cord length too. A cord around 3 feet long gives you enough space to place the crepe maker anywhere without clutter.
Handles or grips on the machine are useful. They help you carry it safely and stop accidents. Picking a well-made, compact crepe maker makes cooking easier and more fun. It helps your kitchen stay tidy and makes preparing brunch quick and simple.
Power and Heating Speed
When you make brunch, it’s helpful if your cookware heats up quickly and stays steady. A higher wattage, like 1200 to 1500 watts, means the hot plate warms up faster. Some models get hot in under a minute, so you save time. Fast heating helps your crepe surface turn hot evenly. That way, there are no hot spots that can burn or leave parts undercooked.
Adjustable temperature controls are also useful. They let you switch from delicate crepes to thicker pancakes easily. A good hot plate keeps its heat steady during use. This stops the temperature from changing too much, which can mess up your batter or make uneven results.
The more power and better response your crepe maker has, the smoother your brunch prep will be. You spend less time waiting and more time eating.
Accessories and Extras
Accessories and extras can make your brunch with an electric crepe maker better or worse. Simple tools like spatulas, batter spreaders, or dipping trays help cook evenly and make the job easier. Look for features like precise temperature controls or indicator lights. These help you make perfect crepes without guesswork. Nonstick surfaces or cleaning tools make cleanup quick and stop sticking. Want more options? Extra accessories like spare spatulas or special molds can turn your brunch into a fun cooking adventure. Choose durable, dishwasher-safe tools. They last longer and save you time. Good accessories can turn a normal crepe into a wonderful treat or a messy mistake.
Frequently Asked Questions
What Is the Best Size for a Home Crepe Maker?
You should opt for a home crepe maker around 10 to 12 inches in diameter, as it’s large enough to cook thin, even crepes and fits comfortably on your countertop without taking up excessive space.
How Do I Clean and Maintain Electric Crepe Makers?
You should unplug your electric crepe maker first, then wipe it with a damp cloth and mild detergent. Avoid abrasive cleaners. Regularly check the non-stick surface and keep vents clear for peak performance and longevity.
Can Electric Crepe Makers Make Other Foods Besides Crepes?
Absolutely, you can cook other foods on electric crepe makers like pancakes, omelets, quesadillas, and even small grilled sandwiches. Just make certain the surface is suitable and adjust temperatures accordingly for different recipes and ingredients.
How Long Does It Take to Heat up an Electric Crepe Maker?
You’ll typically find that an electric crepe maker heats up within 3 to 5 minutes. The exact time varies depending on the model and wattage, but most standardized devices reach ideal temperature quickly to start cooking promptly.
Are Electric Crepe Makers Suitable for Commercial Use?
Yes, electric crepe makers are suitable for commercial use because they often feature high wattage, durable surfaces, and adjustable temperature controls, enabling you to make consistent, large batches efficiently while catering to busy cafes or restaurants, ensuring quality service.
Hello! I’m Eloise Wilson, the culinary enthusiast behind SimplyCookings. Cooking is my canvas and flavors are my palette. I’m here to share easy-to-follow recipes and kitchen wisdom that will make your cooking journey joyful and delicious. Join me and let’s turn everyday meals into extraordinary experiences!